by course
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Fish and Chips
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Tuscan Chicken Salad
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Potato Topped Creamy Chicken and Spinach Pie
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Roasted Butternut Squash and Tomato Risotto
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Mexican Lentil Bake
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Lentil Shepherds Pie
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Crustless Tuna and Sweetcorn Mini Quiche
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Tandoori Chicken
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Sausage and Bean Pasta Bake
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Lentil Bolognese
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Millet and Brown Lentil Pilaf
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Salmon and Leek Pasta Bake
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Homemade Tomato Pasta Sauce
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Chicken Drumsticks in a Peanut Sauce
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Quick Macaroni and Cheese Bake
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Rustic Courgette and Potato Cakes
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Crustless Bacon Leek and Sweet Potato Quiche
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Lime and Coriander Rice
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Lemon Drizzle Muffins
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Chicken Caesar Salad
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Bacon and Lentil Soup | Slimming Eats
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The Perfect Oven Baked Fries
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Tuna Pasta Bake | Slimming Eats
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Apple and Cheese Quinoa Bites
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Beef Quinoa Bites
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Chunky Leek and Potato Soup
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Chicken and Vegetable Baked Spring Rolls (Oven or Air Fryer)
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Moroccan Chicken with Roasted Sweet Potato Tray Bake
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Bacon and Cheese Tortilla Espanola
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Crab with Red Pesto Spaghetti
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Barbecue Sauce
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Oven Baked Spiralized Butternut Squash and Celeriac
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Mozzarella, Red Pesto and Red Onion Topped Burgers
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How to cook a perfect fried egg
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Mayan Heirloom Squash with Tomatoes and Basil
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Bulgur Wheat Sage and Onion Stuffing
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Baked Spicy Kibbeh
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Spicy Opo Squash Soup with Noodles
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Salmon and Broccoli Quiche
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Red Velvet Pancakes
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Roasted Red Pepper and Feta Quinoa Burgers
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Curried Cauliflower Soup