Everything you love about breakfast, all made into this delicious Breakfast Quiche for a quick grab and go breakfast on hectic busy mornings.
This yummy recipe that was previously published on Slimming Eats has been improved and updated
This was one of those genius moments. I was about to cook a full breakfast when I spotted some sausages that needed to be used up. So I layered all the components of a great breakfast and the result was amazing!!
Packed with protein, so it is really high satiety.
Love crustless quiche dishes? Check out some of my other recipes:
- Spiralled Zucchini Quiche
- Cheeseburger Quiche
- Crustless Bacon Leek and Sweet Potato Quiche
- Ham and Broccoli Quiche
- Chicken and Spinach Quiche
- Salmon and Broccoli Quiche
- Dairy Free Crustless Bacon and Vegetable Quiche
- Red Pepper and Bacon Quiche
- Butternut Squash and Red Pepper Quiche
- Tuna and Sweetcorn Mini Quiches
or head on over to my FULL RECIPE INDEX with over 850+ delicious Slimming Eats Recipes all fully searchable by meal type, ingredient, value etc.
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The cheddar on top is totally optional, you can omit, but personally, I find it just adds that little bit extra to this.
Want to make this even more epic? Add in a layer of these Hash Browns broken up into pieces - yum!!
How can I add a ⅓ vegetables to this Breakfast Quiche?
There are some mushrooms, onion and tomato in the quiche that will add to your ⅓ vegetables, but you can up those even further by adding in some additional vegetables like some chopped fresh spinach or serve it alongside these balsamic tomatoes which are delicious.
What Kitchen Items do I need to make this Breakfast Quiche?
- Non Stick Frying Pan
- Measuring Jug
- Measuring Spoons
- Blender or Immersion Stick Blender
- Wooden Spoon
- Santoku Knife (perfect knife for chopping veg)
- Chopping Board
- Quiche dish
- Mixing Bowl
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See the handy Pinterest image below if you wish to pin this for later