Cheesy goodness of Tomato and Mozzarella Hasselback Chicken - this is one chicken dish you just have to try.
I had some chicken breasts to use up for dinner and I wasn’t quite sure what to do with them, I must admit I prefer to use chicken thigh’s or a whole chicken, I just find they are better in dishes like casseroles, curries, or baked etc as breast meat tends to overcook very easily.
So I figured the best thing to do with the chicken breasts was to oven baked them with some kind of stuffing or filling.
If I sliced it just like these yummy Garlic Hasselback potatoes, and stuffed it with tomato slices and mozzarella, the end result was bound to be delicious.
Delicious tomatoes keep the chicken breast moist, and then, of course, you also have all the melted cheesy goodness of the mozzarella cheese - perfection!!
A pinch of Himalayan sea salt and some black pepper along with some chopped fresh Italian parsley. finishes the dish off nicely.
Sides for Hasselback chicken
For speed foods, you can pick any vegetables or salad of your choice, this dish will pair really well with a huge variety of speed foods. I went for some simple broccoli, which I steamed a little and then sauteed in a pan with a little cooking oil spray a pinch of chilli flakes and some salt and black pepper.
Looking for some other chicken recipes? Check out these:
- Lebanese Chicken with Roasted Peppers and Rice
- Garlic Chicken and French Bean Tray Bake
- Chinese Salt and Pepper Chicken
- Chinese Lemon Chicken
- Feta Stuffed Chicken with Roasted Red Pepper Sauce
- Chicken with Creamy Mushroom Sauce
- Slow Cooked Chicken
- Chicken and Asparagus No Pastry Pie
- Chicken Drumsticks in a Peanut Sauce
- Chicken, Leek and Butternut Squash Bake
or if you would like more recipe ideas or sides to make with this recipe - head on over to the FULL RECIPE INDEX where you will find over 900 delicious recipes with calories and you can search by meal type, ingredients, course, diet and more.
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