I don't know whether to call this a Banana Granola Yoghurt Parfait a breakfast or dessert, either way it's delicious and I could eat it any time of day.
Since I made my Pumpkin Granola Yoghurt Parfait the other day, all I have been wanting EVERY.SINGLE.DAY is granola and yogurt. It just feels so decadent and is a lovely treat.
I have been saving my healthy extra B, just so I can enjoy this. I have to say too, having one of these satisfies my sweet craving and is my little go to treat in the evening. I even enjoyed one for breakfast too.
If you make some of the banana granola up in advance, it makes a super quick breakfast, as all you have to do is add the layers and you are good to go.
If you have to go to work super early in the mornings and don't have time to go before and, take all the individual components to this with you and then you can layer it up and enjoy once you get to work.
This Banana Granola Yoghurt Parfait is gluten free if you use gluten free oats, it can also be made dairy free if you use a dairy free yogurt, but of course the syns would need to be adjusted.
For the syrup I use Sweet Freedom Fruit Syrup, but if you don't have this on hand you could use maple syrup or honey (just be sure to adjust syns).
I like to use cute stemless wine glasses like these to serve the Pumpkin Granola Yoghurt Parfait
But any kind of glass, jar or even a bowl will do the trick.
Yummy Banana Granola Yoghurt Parfait
Make a batch of the banana granola and turn it into this delicious Parfait.
Extra Easy - HEb and 4 syns
Green - HEb and4 syns
Original - HEb and 4 syns
WW Smart Points - 10
Gluten Free - use gluten-free oats
- ⅓ of a batch of Banana Granola - 1 HEb and 3 syns
- 1 small banana, sliced
- 2 tsp of Sweet Freedom Fruit Syrup - 1 syn
- ¾ cup/180ml of fat free vanilla yoghurt
- Add the yoghurt to a glass
- Add the sliced banana
- Drizzle with Sweet Freedom Fruit Syrup
- Top with the granola
Nutritional information is an estimate and is to be used for informational purposes only
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