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Sticky Sriracha Mushroom Omelette | Slimming World

June 14, 2018 2 Comments

1.9Kshares

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!!

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha

Eggs are a staple in my house, they are my go-to for breakfast because I always find the protein helps keep me full for longer. Plus there are so many different ways you can incorporate even the basic cooked egg into a delicious and yummy recipe, so you never need to feel bored.

Boiled eggs, scrambled eggs, perfectly poached eggs, fried eggs or yummy fluffy omelettes like in this Sticky Sriracha Mushroom Omelette.

 A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha

If you follow me on Instagram (come and check me out if you don’t), you will of already seen all the amazing ways I have eggs for breakfast.

Recently, fancying something a little different and looking in my pantry cupboard for inspiration, I spotted the bottle of sriracha, Now sriracha drizzled over eggs is amazing!!, especially if you like something with a spicy kick. But wanting to also incorporate some speed foods into my meal, I grabbed the mushrooms and figured a stick spicy sauce would go amazingly paired up with my perfectly fluffy omelette.

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha

You might remember this yummy Sriracha Chicken that I gave you a little while back, it’s pretty darn tasty and that sauce is just perfect.

Wondering what Sriracha actually is? It’s a spicy chilli sauce, usually made from chilli’s, sugar, garlic,  and distilled vinegar. Quite Different from the Tabasco sauce you might be used to as a condiment in your cupboard.

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha

To make Sticky Sriracha Mushroom omelette, I actually cook my mushrooms in a separate pan to the omelette, so not a traditional omelette in that sense, but you don’t want to mess with that sriracha coating when making this.

TO MAKE THIS DELICIOUS Sticky Sriracha Mushroom omelette YOU WILL NEED THE FOLLOWING KITCHEN ITEMS:

  • 2 Non Stick Frying Pans
  • Kitchen Scales
  • Measuring Jug
  • Measuring Spoons
  • Wooden Spoon
  • Santoku Knife (perfect knife for chopping veg)
  • Chopping Board

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha


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Sticky Sriracha Mushroom Omelette | Slimming World

Author Slimming Eats

Yield 1 serving

This recipe is gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly

  • Extra Easy - 1.5 per serving
  • Green/Vegetarian - 1.5 per serving
  • Original/SP - 1.5 per serving
  • WW Smart Points - 2 per serving

Ingredients

  • 2 large eggs
  • 5 mushrooms sliced
  • 1-2 tsps of sriracha (depending on how spicy you like it) (0.5 syns)
  • 1/2 tbs of maple syrup (1 syn)
  • 1 spring onion chopped
  • cooking oil spray
  • sea salt and black pepper

Instructions

  1. Spray a frying pan with some cooking oil spray over a medium-high heat, add the mushrooms and a pinch of salt and cook until lightly golden. 
  2. While the mushrooms are browning, you can start the omelette.
  3. Whisk the eggs in a bowl with a pinch of salt.
  4. Spray another frying pan over a medium heat with some cooking oil spray, pour in the eggs, and gently push across the pan with a spatula to fluff as it starts to cook. The swirl to move the egg mixture across the pan. Reduce heat to low.
  5. While it continues to cook, add the sriracha into the mushrooms along with the maple syrup and heat until it coats the mushrooms with a sticky glaze.
  6. When the omelette is almost set on the top, Add the mushrooms to one half of the omelette and fold over. 
  7. Season with black pepper and sprinkle with chopped spring onions. 

Notes

If you wish to share this recipe, then please do so by using the share buttons provided. Do not screenshot or post recipe or content in full

Nutritional information is an estimate and is to be used for informational purposes only. Ingredients can vary greatly from brand to brand and therefore it would be impossible to give accurate information.

All images and content on Slimming Eats are copyright protected.

Check Legal section, for Full Disclaimer, Disclosure and Privacy Policy. 

Nutrition Facts

Serving Size 1 serving

Amount Per Serving

Calories 209

% Daily Value

Total Fat 9.9 g

15%

Saturated Fat 3.2 g

16%

Cholesterol 372 mg

124%

Sodium 423 mg

18%

Total Carbohydrates 13.5 g

5%

Dietary Fiber 1.5 g

6%

Sugars 10.7 g

Protein 15.7 g

31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

A sticky sriracha mushroom omelette recipe that is perfect for breakfast, lunch or dinner. Delicious fluffy omelette with spicy sweet sticky sriracha mushrooms. Perfect!! - gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendly #slimmingworld #weightwatchers #breakfast #eggs #mushrooms #sriracha

 

 

 

It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Slimming Eats are allergen-free (gluten-free, egg-free and/or dairy-free, for example) or Vegetarian friendly. Slimming Eats assumes no liability for inaccuracies or misstatement about products, opinions or comments on this site.

Nutritional information is an estimate and is to be used for informational purposes only

Looking for some additional support on your weight loss journey? Did you know Slimming Eats has a friendly Slimming World Facebook Support Group where you can get daily meal ideas and recipe ideas? Come and check us out, we’d love to have you join.

Looking for some other recipes? Head on over to my RECIPE INDEX for over 900 Slimming World & Weight Watchers recipes for you to browse through, all fully searchable by meal type, Ingredients, syn value and WW Smart Points etc

All images and content on Slimming Eats are copyright protected.

If you wish to share this recipe, then please do so by using the share buttons provided. Do not screenshot or post recipe or content in full.

* Disclosure: This post may contain affiliate links. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.” Check Legal section, for Full Disclaimer, Disclosure and Privacy Policy.

Filed Under: 2 SP, below 2 syns, breakfast, by ingredient, by type, dairy free, eggs, Extra Easy, gluten free, Green, lunch, Meal in less than 30 mins, mushrooms, Original, Recipes, SP friendly, vegetables, Vegetarian, Weight Watchers Smart Points Recipes

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Reader Interactions

Comments

  1. Penny

    January 5, 2019 at 8:17 am

    I am eating this right now and I just couldn’t wait to comment: It is FANTASTIC!!! I’ve added half a plate of lettuce just to have even more speed food and I am loving every bite.

  2. Clair Shields

    June 6, 2020 at 11:54 pm

    Could I substitute maple syrup for agave nectar please?

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Hey! I am Siobhan, a full-time mum and food blogger. I was born in London but now live in Ontario Canada ...

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