Peanut Butter Pretzel and Chocolate Chip Frozen Yoghurt
Slimming Eats Recipe
Green – 5.5 syns per serving
Extra Easy – 5.5 syns per serving
Original – 5.5 syns per serving
- 3.5 cups (840ml) of fat free Greek vanilla yoghurt (or similar fat free yoghurt of your choice)
- 80ml of skimmed milk (1 syn)
- 6 tablespoons of splenda
- 28g of milk chocolate chips (7 syns)
- 1 teaspoon of vanilla extract
- 25g of pretzels, broken up (4.5 syns)
- 2 tablespoons of peanut butter (9.5 syns)
Place the milk in a bowl and warm in the microwave for about 30 secs. Add the peanut butter and whisk until smooth.
Place the yoghurt, vanilla extract and splenda in a bowl and slowly add the peanut butter milk, whisking as you do. Until all ingredients are combined.
Add to your ice cream maker and turn on.
Add the chocolate chips and pretzels for the last 5 mins of the stirring process.
Divide among four bowls and enjoy!!
This frozen yoghurt has a lovely creamy soft texture. If you prefer it more firm ,you can place in a plastic tub and freeze for a bit longer and serve at your desired consistency.
It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Slimming Eats are allergen-free (gluten-free, egg-free and/or dairy-free, for example) or Vegetarian friendly. Slimming Eats assumes no liability for inaccuracies or misstatement about products, opinions or comments on this site.
Nutritional information is an estimate and is to be used for informational purposes only
Looking for some additional support on your weight loss journey? Did you know Slimming Eats has a friendly Slimming World Facebook Support Group where you can get daily meal ideas and recipe ideas? Come and check us out, we’d love to have you join.
Looking for some other recipes? Head on over to my RECIPE INDEX for over 850 Slimming World & Weight Watchers recipes for you to browse through, all fully searchable by meal type, Ingredients, syn value and WW Smart Points etc
DID YOU ? I'D TO SEE IT!THIS
Snap a photo and hashtag #slimmingeats or tag me @slimmingeats on INSTAGRAM
Are you on facebook? Then be sure to come and like me on FACEBOOK
All images and content on Slimming Eats are copyright protected.
If you wish to share this recipe, then please do so by using the share buttons provided. Do not screenshot or post recipe or content in full.