{"id":2961,"date":"2019-03-20T18:00:47","date_gmt":"2019-03-20T23:00:47","guid":{"rendered":"https:\/\/www.slimmingeats.com\/blog\/rosemary-roasted-potatoes-carrots-and-onion"},"modified":"2026-07-09T13:33:38","modified_gmt":"2026-07-09T18:33:38","slug":"rosemary-roasted-potatoes-parsnips-carrots-and-onion","status":"publish","type":"post","link":"https:\/\/www.slimmingeats.com\/blog\/rosemary-roasted-potatoes-parsnips-carrots-and-onion","title":{"rendered":"Rosemary Roasted Potatoes, Parsnips, Carrots and Onion"},"content":{"rendered":"\n
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These Rosemary Roasted Potatoes, Parsnips, Carrots and Onion are an easy, flavour-packed side dish that's perfect for everything from weeknight dinners to Sunday roasts. Roasted until golden and caramelised, they're seasoned simply with garlic and rosemary to let the natural sweetness of the vegetables shine.<\/p>\n\n\n\n

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Roasting brings out the very best flavour in vegetables, creating crisp edges and tender centres with very little effort. This versatile tray bake pairs beautifully with chicken, beef, pork or lamb, making it a side dish you'll come back to again and again.<\/p>\n<\/div><\/div>\n\n\n\n

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Calories in Rosemary Roasted Potatoes, Parsnips, Carrots and Onion<\/h2>\n\n\n\n

This recipe serves 4 and is\u00a0217 calories<\/strong>\u00a0per serving<\/p>\n\n\n\n

If you're looking for more recipes by calories, you'll find plenty of options grouped by calorie range here: Slimming Eats Low Calorie Recipes<\/strong><\/a><\/p>\n\n\n\n

If you're following a calorie-controlled diet or a healthy eating plan, it's important to calculate your daily calorie needs using a reliable calorie calculator. The calorie counts provided are estimates and can vary depending on the exact ingredients and portion sizes you use. Using your own calculations helps ensure you're meeting your individual needs. A calorie calculator can help you make informed choices and stay on track with your goals.<\/p>\n\n\n\n

See the recipe card for full nutritional estimation.<\/h4>\n<\/div><\/div>\n\n\n\n
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Ingredients Notes<\/h2>\n\n\n\n

To make this recipe you will need the following ingredients:<\/p>\n\n\n\n