Syn Free Southwestern Turkey Meatballs | Slimming World




Yield 4 servings

This recipe is gluten free, dairy free, Slimming World and Weight Watchers friendly

*suitable for freezing


For the meatballs:

For the sauce:


  1. In a bowl add the ground turkey, onion powder, garlic powder, tomato paste, salt, black pepper and egg.
  2. Work together well, then form into meatballs (approx 16)
  3. Spray a skillet over a medium high heat with cooking oil spray, lightly brown the meatballs just for a couple of minutes, then remove and set aside.
  4.  Spray the skillet with more cooking oil spray, add the onion, celery and carrot and and fry for approx 5 mins.
  5. Add the garlic, peppers, and jalapeno and fry for a few more minutes.
  6. Add the spices, passata, tomato paste, sweetener and stock, bring to a boil.
  7. Reduce heat, add back in the meatballs, black beans and corn and simmer for 20 mins. 
  8. Sprinkle with chopped coriander and season with salt and black pepper as needed.
  9. Serve and enjoy!!


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Nutrition Facts

Serving Size 1 serving (approx 4 meatballs with sauce)

Amount Per Serving

Calories 395

% Daily Value

Total Fat 6.5 g


Saturated Fat 1.6 g


Cholesterol 117 mg


Sodium 785 mg


Total Carbohydrates 42 g


Dietary Fiber 11.2 g


Sugars 10.2 g

Protein 43.2 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Slimming Eats - Weight Watchers and Slimming World Recipes at