Prep
Cook
Total
Yield 4 servings
This recipe is Slimming World and Weight Watchers friendly
to serve:
Variation: swap the beef for chicken or pork
Don't like quark? You can sub with cream cheese, but syn accordingly.
Healthy Extra A servings of cheese can vary from the UK to the USA, so adjust accordingly.
Nutritional information is an estimate and is to be used for informational purposes only.
Ingredients can vary greatly from brand to brand and therefore it would be impossible to give accurate information. Also double check syn values of sinned ingredients as different brands can vary.
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Serving Size 1
Amount Per Serving | ||
---|---|---|
Calories 649 | ||
% Daily Value | ||
Total Fat 15.1 g | 23% | |
Saturated Fat 7.7 g | 39% | |
Cholesterol 94.3 mg | 31% | |
Sodium 434 mg | 18% | |
Total Carbohydrates 78.3 g | 26% | |
Dietary Fiber 5.5 g | 22% | |
Sugars 1.3 g | ||
Protein 50.2 g | 100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by Slimming Eats at https://www.slimmingeats.com/blog/one-pot-beef-fajita-pasta