Chocolate Bread Pudding with Raspberries and White Chocolate Drizzle




Yield 2 servings

This recipe is vegetarian, Slimming World and Weight Watchers friendly



  1. Lightly toast the bread, then cut into chunks and place in an oven proof dish greased with some spray oil
  2. In a bowl whisk together the milk, cocoa powder, eggs, sukrin and vanilla extract.
  3. Pour over the chunks of bread and gently mix to evenly coat. Set aside for 10 mins for the mixture to soak into the bread.
  4. Preheat oven to 180c or 350f (gas mark 4)
  5. Spray over the top of the bread with some spray oil and bake in the oven, until the bread is crisp on top, but still slightly moist underneath (approx 30 mins). 
  6. In the mean time, place the white chocolate in a bowl over a saucepan of water and gently heat until white chocolate is melted.
  7. Add to a small ziplock bag and then snip off a small corner. Squeeze all the white chocolate down to the cut point.
  8. Remove the bread pudding from oven and pipe the melted white chocolate across the top.
  9. Top with fresh raspberries.
  10. Serve as is, or topped with quark mixed with sweetener and vanilla extract. If you have a few extra syns, you could top with light cream.
  11. Enjoy!!


Syn value of cocoa powder can vary from brand to brand. The three brands I use are 100% cocoa powder (not Dutch Processed) and are 1 tbs for 20 calories (1 syn).

You should always double check the syn values of items which are synned, as brands can differ.

Variation: use milk or dark chocolate, or other fruit of choice like cherries or strawberries etc.

Nutritional information is an estimate and is to be used for informational purposes only.

Ingredients can vary greatly from brand to brand and therefore it would be impossible to give accurate information. You should always double check syn values for synned items. 

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Nutrition Facts

Serving Size 1 serving

Amount Per Serving

Calories 400

% Daily Value

Total Fat 18.4 g


Saturated Fat 6.7 g


Cholesterol 374 mg


Sodium 400 mg


Total Carbohydrates 43.2 g


Dietary Fiber 10.2 g


Sugars 12.2 g

Protein 22.8 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Slimming Eats - Weight Watchers and Slimming World Recipes at