This is a yummy and quick dish to put together
Crab with Red Pesto Spaghetti
Slimming Eats Recipe
Extra Easy – approx 1.5 syns per serving
120g of spaghetti
1 small tin of crab meat (or use fresh crab)
1 tablespoon of red pesto (2.5 syns)
mixed salad (lettuce, cucumber, tomatoes, red onion)
Cook your spaghetti as per packet instructions.
Remove from heat and mix in the red pesto and crab meat.
Divide among 2 plates and serve with a mixed salad.
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Nutritional information is an estimate and is to be used for informational purposes only
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